Miton's Supreme Pork Loin Cutlet
5280 yen(税込)
- 5品
- 1名～
After being aged in a ripening cellar, the pork is at its best and then made into pork cutlets.We purchase the whole pig, so we will prepare pork dishes using thigh and belly meat as appetizers.
コースメニュー
"Food"
■Taking a bite from Miton
■ Chef's handmade running minced pork cutlet
■ The best pork cutlet of the day
■ Cabbage from Aichi Prefecture
■Ryu no Hitomi rice from Gifu Prefecture, cooked in Vermicular
■ Homemade pickles
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2025/08/29 更新
